Catering & Beverage Supervisor – Royal Prince Edward Yacht Club Casual Position The Venue The Royal Prince Edward Yacht Club (RPEYC) in Point Piper is a prestigious private members’ club set right on Sydney Harbour. With breathtaking views and a long history of hosting social and sailing events, the Club provides a premium food and beverage experience for its members and guests. The Role We are looking for a confident and professional Catering & Beverage Supervisor to oversee daily operations and support our hospitality team. This is a hands-on role suited to someone who can lead by example, deliver exceptional service, and ensure smooth operations across both catering and beverage service. About You Previous hospitality or venue management/supervisory experience Exceptional customer service skills with a warm and professional manner Well-presented, punctual and reliable Strong communication skills and able to work independently when required Availability across weekends, afternoons and evenings A team player with the ability to lead staff during busy service periods What We Offer A stunning harbourside location to work in every day Supportive team environment within a respected hospitality group Opportunities to build experience across premium catering and beverage service Staff benefits and discounts across Trippas White Group venues Trippas White Group is an Equal Opportunity Employer and encourages Indigenous and First Nations Australians to apply. Apply Now
